Cucumber, onion, and tomato salad that has been marinated
Want a salad that is easy to make and tastes great any time of year? Don’t look any further! This cucumber, onion, and tomato salad that has been marinated is not only tasty and easy to make, but it can also go with any main dish you choose.
Three medium-sized cucumbers, peeled and cut into slices 1/4-inch thick
1 medium-sized onion, cut up and ringed out
Three large tomatoes, cut into wedges
1/2 cup of vinegar
1/4 cup of sugar
One cup of water
Two teaspoons of salt
1 teaspoon of coarse black pepper that was just ground
1/4 cup of oil
1 teaspoon chopped fresh mint, if you want to
How to Do It:
Put the tomato wedges, onion rings, and sliced cucumbers in a large bowl.
Whisk the vinegar, sugar, water, salt, black pepper, and oil together in a different bowl until everything is well mixed. This is the sauce we’ll use.
The marinade should be poured over the cucumber, onion, and tomato mix. Make sure that everything has a good coat.
Put the bowl in the fridge with the lid on for at least two hours to let the flavors blend and the vegetables get soft.
If you want to add even more flavor, you can garnish with fresh mint before serving.
Enjoy! Serve cold.
This cucumber, onion, and tomato salad that has been marinated is great as a side dish for any event. It tastes light and cool, which makes it popular in the summer. In the winter, it gives your meals a burst of freshness. Feel free to try this recipe. You’ll enjoy the food more.
