Learn how to enjoy healthy, quick, and tasty French fries!
Who doesn’t love how crispy and golden French fries are? Some people think that the deep-frying is too much, though. Today I have a special treat for you: a recipe for French fries that doesn’t call for deep-frying but still promises all the great flavor and crunch. These tasty and healthy alternatives can be made in just 5 minutes and are great for a quick snack or as a side dish with your meals. It’s time to begin this delicious journey!
How to Make Quick and Healthy French Fries This recipe works so well because it is easy to follow and uses healthier ways to cook. It’s remarkable how simple and tasty it can be to make French fries without the trouble of deep-frying.
Things you will need:
Potatoes (a lot of them)
Olive oil or any other cooking oil you like
Spices of your choice (salt, pepper, paprika, garlic powder, etc.)
Step 1: Get your potatoes ready. First, wash your potatoes really well. If you’d rather, you can peel them, but leaving the skin on gives them more nutrients and texture. Cut the potatoes into fries of the thickness you want.
Second Step: Time to Season Toss the potato slices with a little olive oil and the spices of your choice in a large bowl. For the best taste, make sure that each slice is covered evenly.
Step 3: Get ready to cook! On a plate that can go in the microwave, spread the potato slices out in a single layer. To make sure each fry cooks evenly, don’t overlap.
Step 4: Make microwave magic Put the plate in the microwave and cook for five minutes on high. Keep an eye on them because the exact time may change based on your microwave and how crispy you like your fries.
Step 5: Get it crispy! After the fries are done, let them sit for one minute so they can get even crispier. Next, take them out of the microwave slowly because they are hot!
Step 6: Serve and have fun! When they’re still warm and crispy, serve your tasty and healthy French fries. On their own or with your favorite dip, they’re great.
That’s it! A simple, quick, and healthy way to get French fries without having to deep fry them. These fries are not only tasty, but they’re also a healthy choice that you can eat any day. Try this recipe, and enjoy the crispy goodness!
